Eddie Huang Wife: Here’s Everything About Shia Blanca

Eddie Huang who is an author, chef, restaurateur, food celebrity, producer and former attorney. On March 22, 2023, the pair tied the knot at the Santa Barbara County Courthouse in presence of close friends and family members. Couple got engaged during their trip to China.

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Who Is Shia Blanca?

Shia Blanca, the spouse of Eddie Huang, works for herself as a vintage enthusiast. She loves doing water painting. Beyond her career as an artist, Blanca has a passion for fashion. She appeared in Boston Man Magazine in 2020 which also featured her combining vintage pieces with contemporary designs and avant-garde outfits.

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Shia Blanca Wiki

Shia BlancaShort Bio
Age38 years (in 2024)
Birthday1986
ProfessionVintage enthusiast
Famous ForEddie Huang’s wife
BirthplaceUSA
EthnicityMixed
NationalityAmerican
SexualityStraight
HeightIn feet & inches: 5′8″
In meters: 1.72
Weight (approx.)60 kg (132 lbs)
Son1
HusbandEddie Huang

Shia Blanca Husband

Shia Blanca and her husband Eddie Huang have a son together who was born in October 2023. Couple also shared pictures of their son on Instagram and wrote, ‘So crazy to be at a rave wit my son’.

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How Old Is Shia Blanca?

Shia Blanca age is 38 years old, as of now. She was born in 1986. She is 5 feet 8 inches tall (1.72 m). She has long brown hair and has dark brown eyes.

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Her husband, Eddie was born in Washington, D.C., to Jessica and Louis Huang, who were immigrants from Taiwan. They were both waishengren of Taiwan. He was raised in Silver Spring, Maryland and appreciated African-American culture, especially hip-hop, at a young age.

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Facts About Eddie Huang

  • Eddie Huang ran a streetwear company called ‘Hoodman Clothing’ from 2006 to 2009.
  • He was named to the Chow 13, a list of influential people in food presented annually by Chow.com, in 2011.
  • He has 381K followers on his Instagram account, as of January 2024.
  • Huang gained a passion for food and cooking.
  • He was able to learn a variety of techniques and styles from chefs of different cultural backgrounds who worked at his father’s restaurants.
  • His combination of experiences and knowledge shaped Huang’s interest in food and increased his desire to explore different cuisines.

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