Martin Juneau is a Canadian chef and restaurant owner. He is best recognized as a rising star of Québec cuisine by 60 of his peers in Gastronomie magazine in 2010, He won national recognition in February 2011 by earning the country’s “best chef” award in Canada’s most prestigious culinary competition, the “Gold Medal Plates.” Over the years he has prepared dishes with David Zuddas in France and Rob Feenie in Vancouver, and worked in renowned restaurants in Montreal, including the Bastide and Caprices de Nicolas. Tune in bio and explore more about Martin Juneau’s Wiki, Bio, Age, Height, Weight, Dating, Girlfriend, Wife, Net Worth, Family, Career and many more Facts about him!
Martin Juneau Bio & Age
How old is Martin Juneau? His exact date of birth is not known. He is probably in his 30s. He holds American nationality and belongs to mixed ethnicity. His father and mother names are not known. He attended local high school in Canada.
Martin Juneau Height & Weight
How tall is Martin Juneau? He stands tall with a height of 5 feet and 8 inches and weighs about 63 kilos. He is a fitness freak as well. He has blonde hair and has light brown eyes.
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Martin Juneau Wiki
|approx. 5 ft 8 in
|approx. 63 Kg
|approx. 44-32-35 inches
|$3 million – $4 million
Martin Juneau Dating, Girlfriend & Wife
Who is the girlfriend of Martin Juneau? He has not married yet and he doesn’t have a wife till now. Martin Juneau is very secretive regarding his personal life and hasn’t revealed any information regarding his dating life. He usually skips questions regarding his girlfriend.
Martin Juneau Net Worth
How much is the net worth of Martin Juneau? He is often invited to judge popular Quebec cooking shows and is definitely an audience favorite in the province. He is always looking for new challenges, and has developed other projects including a new ice-cream truck, “Mr. Creamy,” and the Sir Joseph gastro pub. His net worth is estimated at $3 million – $4 million.
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Martin Juneau Career
Martin Juneau opened La Montée de Lait and in early 2011, he was chosen to be the Executive Chef at Newtown restaurant. Not long afterwards, he decided it was time to have his own restaurant again, opening Pastaga in December 2011. Pastaga quickly became popular for its subtle cuisine and Juneau’s emphasis of Quebec’s terroir products, and in 2012 it was selected as the 5th best new restaurant in Canada, by En Route magazine.
Martin Juneau Facts
- Martin Juneau is not active on social media platforms.
- He is an avid pet lover.
- He is very close to his family and frequently goes home, to visit his parents and spend time with his brothers, sisters-in-law, and baby.
- Blue is one of his favourite color.
- Martin initially thought he would have a career as a historian.
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